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Sisters & Friends Catering     859-489-7116       


Dinner Entrée Selections*

Lemon Pepper Chicken – Lemon Pepper Baked Chicken with a tart lemon cream sauce

Chicken Florentine – Chicken with sautéed spinach, garlic and shallots


Chicken Divan – Wine-braised chicken breast over steamed broccoli sherry béchamel & parmesan cheese 


Chicken Marsala – Chicken and mushrooms sautéed in Marsala wine with fresh parsley

Herb-Roasted Boneless Chicken Breast – chicken breast dredged in our herb blend and oven-roasted

Grilled Chicken with Apricot Glaze – a perfect combination of smoky & sweet

Chicken Puttanesca – Wine-braised chicken with plum tomatoes, ripe olives, artichokes & capers

Chicken Piccata – Olive-oil browned chicken with lemon and caper sauce

Chicken Cordon Bleu – Breaded Chicken Filled with Ham and Swiss Cheese

Balsamic Rosemary Chicken Breast – Roasted Chicken w/ the deep flavor of sweet balsamic & fresh rosemary 

Garlic/Basil-Roasted Turkey Breast – Juicy & savory

Smoked Pulled Pork – Hand-rubbed with our custom smoky rub, smoked 12 hours

Slow-Roasted Pork Loin – Pork Loin rubbed with olive oil, thyme and garlic and oven-roasted

Caribbean Pork Loin – with tropical fruit salsa & frizzled onions – Rubbed with our own blend

Beef Brisket with espagnole sauce – Slow-roasted brisket, tender in espagnole sauce

London Broil – Rosemary-rubbed, medium-rare London broil sliced thin

Smoked Barbeque Beef Brisket – slow-smoked with our own rub blend.  Nicely spiced.

Balsamic Rosemary Beef Tenderloin Medallions – Marinated and broiled to perfection 

Beef Tips in Burgundy Sauce - tenderloin tips simmered in red wine with onions & mushrooms

Shrimp and Scallop Skewers – Threaded on skewers with a citrus sauce

Lasagna Dinner – Rustic Lasagna with Bolognese Sauce. Chock full of 3 cheeses. 

Chicken Alfredo Dinner – Grilled Chicken Served over Fettuccini with Creamy Alfredo Sauce.

Mexican Buffet – Tacos with fixings and Quesadillas (Chorizo and Smoked Chicken): We recommend Cheesy Fiesta Potatoes and Cheddar Corn Jalapeño Dip as sides with Cilantro-Lime Cole Slaw as your salad. 

Vegetarian/Vegan Selections

(Add-on for your select guests, one selection per menu)

Vegan Wild Mushroom Risotto – Assorted Wild Mushrooms in Creamy Risotto with leeks and fennel. (Also GF)

Grilled Ratatouille Vegetables – Served over Lemon Angel Hair Pasta with Basil Olive Oil.

Cajun Black Beans and Rice – Black Beans cooked in a spicy Cajun sauce served over brown rice (Also GF)

 *Most entrees come with 2 sides, a salad and yeast roll/bread selection

Sides may include (but not limited to):

Buttered Broccoli, Broccoli Casserole, Lemon-Butter Bow Tie Pasta, Fresh Asparagus w/lemon glaze, Herbed Root Vegetables (New Potatoes, Sweet Potatoes, Turnips, Rutabagas, Red Onion), Smoky Italian Green Beans, Haricot Verts with Shallots, Parsley and White Wine, Green Beans Amandine, Bourbon Brisket Brown Sugar Baked Beans, Basil & Ricotta Corn pudding, Roasted Vegetables, Moist Cornbread Sage Dressing, Garlic Mashed Potatoes, Loaded Mashed Potatoes, Roasted New Potatoes, Scalloped Potatoes, Roasted Brussels Sprouts, 4 Cheese Mac & Cheese…


Salad Selections:

Caesar Salad:  Romaine Lettuce with Shaved Parmesan and Garlic Croutons, Caesar Dressing

Mixed Green Salad: with Feta Cheese & Dried Cranberries, Champagne Vinaigrette

Pear Salad: Arugula and Romaine with Grilled Pear and Gorgonzola Cheese, Champagne Vinaigrette

Mushroom Salad: Mixed Field Greens w/Marinated Mushrooms with Dijon Balsamic Dressing

Caprese Salad: Fresh Mozzarella, Tomatoes and Basil leaves with a Balsamic Cream Reduction (add $1 person)

Greek Salad: Greens, Cucumbers, Tomatoes, Feta Cheese, Kalamata Olives, Pepperoncini with Lemon Oregano Vinaigrette (add $1 per person)

Other Pricing


Tea and Bottled Water

Fruit Punch, Cappuccino Punch (great with cake!)

Bartender - $30.00 per hour to include bar set up

Disposables – Wedding grade clear etched plates, clear utensils, cups & white napkins

China look disposables with silver look disposable utensils

China look disposables with gold look disposable utensils 

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